Saturday, June 27, 2009

'Cue to Go

Driving up Route 9G just north of the Village, you may have noticed a small wooden sign at Route 6. It's 'Cue to Go, a take-out barbecue biz that started last fall.

Husband and wife duo Lisa and Brad Renner started 'Cue to Go as an off-shoot of their catering business. Actually bottled chutneys and salsas were the first off-shoot. We're all doing what we can.

I pulled in the drive of their farm house (with a million-dollar view) recently to check it out. Frankly astonished by the size of their commercial kitchen and trying to hide my gas range envy, I ordered a handful of things, then decided to take the BBQ to the view.

As the summer gets too hot for cooking, grab a picnic table at Clermont and give the smoked barbecue a try. The sides are a little heavy for my taste, but pack a salad for balance, and you'll be quite satisfied.

Better yet, order now for the 4th. Ribs and fireworks would be ever so nice.

'Cue to Go is at 230 County Route 6, just off Route 9G. Open Wednesday and Thursday 11 to 7, Friday and Saturday 11 to 8. Call ahead for large orders. 518-537-7246.

1 comment:

  1. Best kept secret north of the Mason-Dixon line. Excellent BBQ!